Easiest Way to Make Asian Carryout Noodles

Asian Noodles

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Recipe Summary Asian Noodles

This simple dish is a good accompaniment for grilled chicken or tofu.

Ingredients | Asian Carryout Noodles

1 (8 ounce) package capellini pasta

½ cup fresh shiitake mushrooms, stemmed and sliced

1 red bell peppers, sliced

¼ cup rice vinegar

3 tablespoons soy sauce

1 tablespoon vegetable oil

1 teaspoon grated fresh ginger

1 tablespoon chopped fresh parsley

Directions

Bring a large pot of water to a boil. Cook pasta according to package directions; add mushrooms and pepper during last 2 minutes of cooking.

Combine vinegar, soy sauce, oil, and ginger to make dressing.

Drain pasta and vegetables. Transfer to a serving bowl; combine with dressing. Sprinkle with parsley before serving.

Info | Asian Carryout Noodles

Servings: 4 Yield: 4 servings

TAG : Asian Noodles

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