Featured image of post Easiest Way to Make How To Make Vegetarian Shawarma

Easiest Way to Make How To Make Vegetarian Shawarma

Grill spiced halloumi until golden and serve with warm flatbreads and salad for a veggie meal with plenty of flavour.

Shawarma Seasoning

Paneer shawarma, or paneer shawurma is a vegetarian take on the ever so famous chicken shawarmas.

Recipe Summary Shawarma Seasoning

Mix the Middle Eastern shawarma classic seasoning yourself. This version has a little lighter clove flavor.

Ingredients | How To Make Vegetarian Shawarma

  • 2 tablespoons garlic powder
  • 2 tablespoons ground black pepper
  • 2 tablespoons ground allspice
  • 1 tablespoon ground nutmeg
  • 1 tablespoon ground cinnamon
  • 1 tablespoon ground cardamom
  • ½ tablespoon chili powder
  • ½ tablespoon dried oregano
  • ½ tablespoon salt
  • 2 teaspoons ground cloves
  • Directions

  • Mix garlic powder, black pepper, allspice, nutmeg, cinnamon, cardamom, chili powder, oregano, salt, and cloves together in a bowl.
  • First cover lamb or chicken in olive oil before adding seasoning mix. Allow to marinate for one hour or longer.
  • Info | How To Make Vegetarian Shawarma

    prep: 10 mins total: 10 mins Servings: 6 Yield: 6 servings

    TAG : Shawarma Seasoning

    Side Dish, Sauces and Condiments Recipes,


    Images of How To Make Vegetarian Shawarma

    How To Make Vegetarian Shawarma : This simple dish is perfect not only for a snack.

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