How to Make Chocolate Rum Truffles

Luscious Chocolate Truffles

This rum chocolate truffles recipe makes 20 servings of marzipan truffles.

Recipe Summary Luscious Chocolate Truffles

These are very rich and enticing. Use red sprinkles for Valentine's Day, green ones for St. Patrick's Day and red, white and blue ones for Independence Day! Top with your choice of toppings, some we like: colored sugar, chocolate sprinkles, and colored sprinkles!

Ingredients | Chocolate Rum Truffles

3 cups semi-sweet chocolate chips

1 (14 ounce) can sweetened condensed milk

1 tablespoon vanilla extract

Directions

In large saucepan, melt chocolate chips with sweetened condensed milk. Remove from heat and stir in vanilla. Transfer the mixture into a medium bowl. Cover and chill 2 to 3 hours or until firm.

Shape mixture into 1 inch balls; roll in desired covering and/or decorate them. Refrigerate in a tightly covered dish.

Info | Chocolate Rum Truffles

prep: 10 mins additional: 2 hrs 50 mins total: 3 hrs Servings: 72 Yield: 6 dozen

TAG : Luscious Chocolate Truffles

Desserts, Candy Recipes, Truffle Recipes,