Featured image of post How to Make Elderberry Pie Recipe

How to Make Elderberry Pie Recipe

This is a classic elderberry pie with a double crust and a dash of lemon juice.

Elegant Mushroom Pie Recipe

Divide into two pieces, wrap and refrigerate.

Recipe Summary Elegant Mushroom Pie Recipe

This is a savory and tasty main course with lovely presentation suitable for an elegant dinner, fancy brunch or any special occasion. It won't fail to impress.

Ingredients | Elderberry Pie Recipe

  • 6 tablespoons butter, divided
  • 1 ½ pounds baby bella (crimini) mushrooms, sliced
  • ¼ cup chopped sweet onion
  • ½ lemon, juiced
  • ½ teaspoon dried thyme
  • 5 tablespoons all-purpose flour
  • 1 ¼ cups Swanson® Chicken Broth
  • ⅓ cup Marsala wine
  • 2 tablespoons half-and-half
  • salt and pepper to taste
  • 1 (17.3 ounce) package frozen puff pastry, thawed
  • 1 egg, beaten
  • Directions

  • Preheat oven to 375 degrees F (190 degrees C). Spray a 9-inch pie plate with non-fat cooking spray.
  • Melt 3 tablespoons butter in a large skillet over medium heat. Add mushrooms, and onions, stirring occasionally, until liquid from the mushrooms has cooked down, about 10 minutes. Stir in lemon juice and thyme and simmer 2 minutes.
  • Melt 3 tablespoons butter in a separate saucepan. Whisk in flour and stir constantly for about 1 minute. Gradually add the Swanson® Chicken Broth, Marsala, and half-and-half, whisking until sauce is smooth and thickened, about 3 minutes. The sauce should be very thick. Season to taste with salt and pepper.
  • Transfer the mushroom mixture to the sauce broth/Marsala mixture; stir well.
  • Roll out one sheet of puff pastry to fit the pie plate. Press evenly into the bottom and sides of the pie plate; trim the excess pastry. Spoon the mushroom mixture into the pastry shell.
  • Roll out the second sheet of puff pastry, and place on top. Trim excess, and crimp the edge to seal. Cut a few slits in the top for steam to escape. Brush the top of the pie with the beaten egg.
  • Bake in the preheated oven until golden brown and mushroom mixture is bubbly, about 40 minutes. Allow the pie to cool slightly before serving.
  • You can substitute white button mushrooms for the baby bellas, and whole milk for the half-and-half. When you're sautéing the mushrooms, go ahead, and start on your roux/sauce. This will save you some time.
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  • Info | Elderberry Pie Recipe

    prep: 25 mins cook: 40 mins total: 1 hr 5 mins Servings: 8 Yield: 8 servings

    TAG : Elegant Mushroom Pie Recipe

    Trusted Brands: Recipes and Tips, Swanson®,


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