Orange Kiss-Me Cake
A wide variety of frozen blue crab claws options are available to you, such as surimi, whole and cutting.you can also choose from king crab, blue crab and soft shell crab.
Recipe Summary Orange Kiss-Me Cake
A whole orange is ground up and added to this cake along with raisins and walnuts. A delightful fruit filled cake!Ingredients | Frozen Blue Crab Claws Near Me1 whole orange, with peel1 cup raisins⅓ cup chopped walnuts2 cups all-purpose flour1 cup white sugar1 teaspoon baking soda1 teaspoon salt1 cup milk½ cup shortening2 eggs⅓ cup white sugar1 teaspoon ground cinnamon¼ cup finely chopped walnuts1 orange, sliced in roundsDirectionsPreheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan. Squeeze orange and reserve 1/3 cup juice. Grind orange peel and pulp, raisins, and 1/3 cup walnuts together. Set aside.In a large bowl, blend flour, 1 cup sugar, baking soda, salt, milk, shortening and eggs. Beat 3 minutes at medium speed. Stir in orange-raisin mixture. Pour into prepared pan.Bake in the preheated oven for 35 to 40 minutes, or until a toothpick inserted into the center of the cake comes out clean. Drizzle reserved orange juice over warm cake. Combine 1/3 cup sugar, cinnamon, and 1/4 cup walnuts; sprinkle over cake. Garnish with orange slices.Info | Frozen Blue Crab Claws Near Meprep:
15 mins
cook:
35 mins
additional:
10 mins
total:
1 hr
Servings:
24
Yield:
1 - 9x13 inch cake
TAG : Orange Kiss-Me CakeDesserts, Fruit Dessert Recipes, Orange Dessert Recipes,