How to Make Honey Caramel Popcorn

Easy Caramel Popcorn Balls

Celebrating popcorn day is as simple and delicious as it comes!

Recipe Summary Easy Caramel Popcorn Balls

These popcorn balls are heavenly! Everyone I've shared them with becomes hooked instantly!

Ingredients | Honey Caramel Popcorn

3 (2.9 ounce) bags microwave popcorn, popped

1 cup brown sugar

⅔ cup sweetened condensed milk

½ cup corn syrup

¼ cup butter

½ teaspoon vanilla extract

Directions

Pour popcorn into a large bowl.

Combine brown sugar, condensed milk, corn syrup, butter, and vanilla extract in a saucepan over medium heat. Cook, stirring often, until a candy thermometer reads 234 degrees F (112 degrees C), about 5 minutes. Pour over popcorn; stir to coat evenly.

Scoop some of the popcorn mixture onto a piece of plastic wrap. Gather and twist the plastic wrap to shape into a ball. Place popcorn ball on a baking sheet lined with parchment paper; repeat with remaining mixture. Let cool until set, about 5 minutes.

Substitute margarine for the butter if desired.

Substitute air-popped popcorn for the microwaved variety if desired.

Info | Honey Caramel Popcorn

prep: 15 mins cook: 5 mins additional: 5 mins total: 25 mins Servings: 12 Yield: 12 servings

TAG : Easy Caramel Popcorn Balls

Desserts, Candy Recipes, Popcorn Candy Recipes, Popcorn Ball Recipes,