Recipe of Idaho Potato Frozen French Fries

French Onion Potatoes

The true time will depend, of course, on how many fries you make and how thick you cut them.

Recipe Summary French Onion Potatoes

This potato bake is yummy and even better the next day--if there's any leftover that is! Especially great for barbeques.

Ingredients | Idaho Potato Frozen French Fries

cooking spray

2 large onions, sliced

1 (1.5 ounce) package dry French onion soup mix

1 ⅓ cups diced cooked bacon (Optional)

6 large potatoes, peeled and sliced

3 ½ cups shredded Cheddar cheese

2 ½ cups heavy cream

Directions

Preheat the oven to 400 degrees F (200 degrees C). Lightly grease a 9x13-inch baking dish with cooking spray.

Place a layer of sliced onions on the bottom of the baking dish. Add a sprinkle of French onion soup mix and a layer of bacon pieces, followed by layers of potato slices, shredded cheese, and cream. Continue adding layers of the remaining ingredients, ending with a layer of shredded cheese on the top.

Spray a piece of aluminum foil with cooking spray and cover the baking dish.

Bake in the preheated oven until potatoes and onions are tender, 40 to 50 minutes. Remove foil and continue baking until nicely browned and bubbly, about 10 minutes more.

Use light cream if desired.

Info | Idaho Potato Frozen French Fries

prep: 20 mins cook: 50 mins total: 1 hr 10 mins Servings: 16 Yield: 1 9x13-inch baking dish

TAG : French Onion Potatoes

Side Dish, Potato Side Dish Recipes, Scalloped Potato Recipes,

Images of Idaho Potato Frozen French Fries

Idaho Potato Frozen French Fries : In china, one of the world's biggest potato producing countries, consumption of us frozen french fries has significantly increased since the late 1980's.