Recipe of Julie Kinnear Real Estate

Real Sopapillas

The julie kinnear team at keller.

Recipe Summary Real Sopapillas

Sopapillas for any occasion. Serve hot with honey, or your own tostados recipe.

Ingredients | Julie Kinnear Real Estate

4 cups all-purpose flour

2 teaspoons baking powder

1 teaspoon salt

4 tablespoons shortening

1 ½ cups warm water

2 quarts oil for frying

Directions

In a large bowl, stir together flour, baking powder, salt and shortening. Stir in water; mix until dough is smooth. Cover and let stand for 20 minutes.

Roll out on floured board until 1/8 to 1/4 inch thick. Cut into 3 inch squares. Heat oil in deep-fryer to 375 degrees F (190 degrees C). Fry until golden brown on both sides. Drain on paper towels and serve hot.

We have determined the nutritional value of oil for frying based on a retention value of 10% after cooking. The exact amount may vary depending on cook time and temperature, ingredient density, and the specific type of oil used.

Info | Julie Kinnear Real Estate

prep: 30 mins cook: 15 mins total: 45 mins Servings: 24 Yield: 2 dozen

TAG : Real Sopapillas

World Cuisine Recipes, Latin American, Mexican,