Brownie Bites With Peanut Butter Frosting
These healthy vegan brownies are a great way to use your ripe bananas.
Recipe Summary Brownie Bites With Peanut Butter Frosting
Brownie bites made in mini muffin tins frosted with smooth, creamy peanut butter frosting are a perfect combo!Ingredients | Peanut Butter Banana Brownies Tastycooking spray1 (18.25 ounce) package brownie mix½ cup vegetable oil2 tablespoons water2 eggs2 cups powdered sugar½ cup peanut butter¼ cup milk¼ cup butter, softened1 teaspoon vanilla extractDirectionsPreheat the oven to 350 degrees F (175 degrees C). Spray 36 mini muffin cups with cooking spray.Combine brownie mix, oil, water, and eggs in a bowl.Spoon batter into the prepared mini muffin cups, filling each 3/4 full.Bake in the preheated oven until a toothpick inserted into the center of a bite comes out clean, 15 to 18 minutes. Let cool in pan for about 30 minutes. Run a knife around the edges of each to remove; transfer to a wire rack to cool completely, 10 to 20 minutes more.Meanwhile, combine powdered sugar, peanut butter, milk, butter, and vanilla extract in a bowl. Mix frosting using an electric mixer until smooth. Frost cooled brownie bites using a knife or piping bag.You can add optional 1/3 cup mini chocolate chips or mini peanut butter chips.Info | Peanut Butter Banana Brownies Tastyprep:
15 mins
cook:
15 mins
additional:
30 mins
total:
1 hr
Servings:
36
Yield:
36 bites
TAG : Brownie Bites With Peanut Butter FrostingDesserts, Cookies, Brownie Recipes, Chocolate Brownie Recipes,