Cinnamon Coffee Bars
Atomic coffee bar by bent river greg:
Recipe Summary Cinnamon Coffee Bars
This is a quick and easy bar. It has raisins and nuts in it. Great with a hot cup of coffee or even a cold glass of milk. My daughter likes them as an after school snack. Cut into bars and frost while still warm with confectioners' sugar glaze or let them cool and frost with cream cheese icing.Ingredients | Atomic Coffee Bar Energy Drinks¼ cup shortening, softened1 cup packed brown sugar1 egg½ cup hot coffee1 ½ cups all-purpose flour1 teaspoon baking powder1 teaspoon ground cinnamon¼ teaspoon baking soda¼ teaspoon salt½ cup raisins¼ cup chopped nutsDirectionsPreheat oven to 350 degrees F (175 degrees C). Grease a 13x9-inch baking dish.Beat shortening and brown sugar with an electric mixer in a large bowl until smooth. Blend egg into the shortening mixture. Add hot coffee and stir.Sift flour, baking powder, cinnamon, baking soda, and salt together in a separate bowl; stir into the shortening mixture. Fold raisins and chopped nuts into the batter; spread into the prepared baking dish.Bake in the preheated oven until a toothpick inserted into the center comes out clean, 18 to 20 minutes. Cool in the pan for 10 minutes before removing to cool completely on a wire rack.Info | Atomic Coffee Bar Energy Drinksprep:
15 mins
cook:
20 mins
total:
35 mins
Servings:
20
Yield:
20 servings
TAG : Cinnamon Coffee BarsDesserts, Cookies, Bar Cookie Recipes,