Easy Bunny Cake
The bunny features an embroidered rabbit and makes a beautiful addition to our classic slipper collection.
Recipe Summary Easy Bunny Cake
A simple version of a coconut white cake shaped like a bunny head!Ingredients | Bunny Slippers Mc Skin1 (18.25 ounce) package yellow cake mix3 ¾ cups flaked coconut1 (16 ounce) package vanilla frosting30 small jellybeans4 red licoriceDirectionsHeat oven and prepare two 9 inch round baking pans as directed on cake box. Prepare cake batter with as directed on package adding in 1/2 cup of coconut. Divide batter evenly between the prepared pans. Bake and cool cake as directed on package.When cooled, place one whole 9 inch cake layer on serving tray, forming the bunny's head. Cut 2 convex shaped ears from each side of the second layer, place on each side of head to form ears. Use concave shaped piece for the bowtie, place about 1/2 inch below head.Frost entire bunny covering top and sides of bunny. Pat remaining 3 1/4 cup coconut evenly over top and sides. Decorate the bunny face and bowtie with jellybeans and use the licorice to make whiskers.Info | Bunny Slippers Mc Skinprep:
45 mins
cook:
40 mins
total:
1 hr 25 mins
Servings:
12
Yield:
12 servings
TAG : Easy Bunny CakeDesserts, Cakes, Cake Mix Cake Recipes,