Simple Way to Homogeneous Mixture Of An Element And A Compound

Avocado Compound Butter

A mixture with a uniform composition.

Recipe Summary Avocado Compound Butter

You can cook a steak, chicken, or even fish and top it with a a coin of compound butter to add delicious buttery flavor running down your piece of meat.

Ingredients | Homogeneous Mixture Of An Element And A Compound

2 Hass avocados - halved, pitted, and peeled

¼ cup butter, at room temperature

2 jalapeno peppers, chopped

1 lime, zested and juiced

2 teaspoons ground cumin

1 teaspoon ground paprika

salt and ground black pepper to taste

Directions

Place avocados, butter, jalapeno peppers, lime zest, lime juice, cumin, paprika, salt, and black pepper in a food processor; pulse until blended and smooth, 1 to 2 minutes.

Place a large piece of plastic wrap on your work surface. Scoop avocado mixture out into center of plastic wrap. Fold bottom edge of plastic wrap over mixture and roll into a log, twisting ends to seal. Chill until firm to the touch, about 2 hours in the refrigerator or 1 hour in the freezer. Slice into coins to serve.

Info | Homogeneous Mixture Of An Element And A Compound

prep: 15 mins additional: 2 hrs total: 2 hrs 15 mins Servings: 8 Yield: 1 compound butter log

TAG : Avocado Compound Butter

Side Dish, Sauces and Condiments Recipes, Compound Butter Recipes,

Images of Homogeneous Mixture Of An Element And A Compound

Homogeneous Mixture Of An Element And A Compound : A diagram representing at the microscopic level the differences between homogeneous mixtures, heterogeneous mixtures, compounds, and elements.