Inside Out Ravioli Ii
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Recipe Summary Inside Out Ravioli Ii
Great left over meal if there is some left. Freezes well, too. Try it with ground turkey.Ingredients | Scavenger Hunt Ideas For Kids Inside1 pound medium seashell pasta1 (10 ounce) package frozen chopped spinach1 pound lean ground beef2 (26 ounce) jars pasta sauce8 ounces shredded Cheddar cheese, dividedDirectionsPreheat oven to 350 degrees F (175 degrees C).Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.Cook spinach according to package directions; drain.In a skillet over medium heat, cook ground beef until brown; drain. In a large bowl, stir together cooked beef, spinach, pasta sauce and all but 1/4 cup of the Cheddar cheese. Reserve 2 cups of sauce mixture. Stir the pasta shells into the remaining sauce mixture. Pour shell mixture into a 9x13 inch baking dish and top with reserved sauce and sprinkle with reserved cheese.Bake in preheated oven 45 minutes, until browned and bubbly.Info | Scavenger Hunt Ideas For Kids Insideprep:
20 mins
cook:
1 hr
total:
1 hr 20 mins
Servings:
6
Yield:
1 - 9x13 inch dish
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