Special Cookies
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Recipe Summary Special Cookies
Crispy and light drop cookies with walnuts, coconut and crisp rice and wheat cereal. Increase raisins to 1 cup if you like raisins.Ingredients | Special Teacher Quotes2 cups all-purpose flour1 teaspoon baking powder½ teaspoon baking soda½ teaspoon salt1 cup butter, softened2 cups brown sugar2 eggs1 teaspoon vanilla extract4 cups high protein crisp rice and wheat cereal1 cup flaked coconut1 cup chopped walnuts½ cup raisinsDirectionsPreheat the oven to 375 degrees F (190 degrees C). Sift together the flour, baking powder, baking soda and salt; set aside.In a large bowl, cream together the butter and brown sugar until smooth. Beat in the eggs one at a time then stir in the vanilla. Blend in the sifted ingredients until just incorporated. Mix in the cereal, coconut, walnuts and raisins. Drop by tablespoonfuls onto ungreased cookie sheets. Cookies should be at least 2 inches apart.Bake for 9 to 12 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.Info | Special Teacher Quotesprep:
10 mins
cook:
10 mins
additional:
10 mins
total:
30 mins
Servings:
36
Yield:
3 dozen
TAG : Special CookiesDesserts, Cookies, Drop Cookie Recipes,