Steps to Make Whipped Cream Simple Fruit Cake Design

Whipped Ricotta With Honey And Summer Fruit

Press the thinnest slices of fruit into the walls of the cake all the way around—red, gold, green—for a beautiful visual.

Recipe Summary Whipped Ricotta With Honey And Summer Fruit

This recipe is delightful any time, but especially so on a warm summer evening.

Ingredients | Whipped Cream Simple Fruit Cake Design

¾ pound fresh ricotta cheese

¼ cup heavy whipping cream

1 teaspoon vanilla extract

1 pint fresh figs, halved

1 pint fresh strawberries, halved

3 plums, pitted and sliced into eighths

½ cup honey

freshly cracked black pepper to taste

3 sprigs fresh mint, or more to taste

Directions

Beat ricotta cheese, cream, and vanilla extract together in a bowl with an electric mixer until light and fluffy.

Spread ricotta mixture onto a platter; top with figs, strawberries, and plum slices. Drizzle honey over the fruit and sprinkle black pepper over the top. Garnish with mint sprigs.

Info | Whipped Cream Simple Fruit Cake Design

prep: 20 mins total: 20 mins Servings: 6 Yield: 6 servings

TAG : Whipped Ricotta With Honey And Summer Fruit

World Cuisine Recipes, European, Italian,

Images of Whipped Cream Simple Fruit Cake Design

Whipped Cream Simple Fruit Cake Design - Using a handheld or stand mixer fitted with a whisk attachment, beat the butter on high speed until smooth and creamy, about 1 minute.