Steps to Prepare Colombian Seafood Casserole

Seafood Sandwich

This seafood casserole recipe first appeared in our october 2013 issue with the article where the while this recipe bakes haddock, lobster, and scallops into a creamy casserole, any combination of.

Recipe Summary Seafood Sandwich

This awesome sandwich is reminiscent of the famous Maine Lobster Roll, and made with ingredients that are easy to find.

Ingredients | Colombian Seafood Casserole

1 (8 ounce) package imitation crab or lobster meat

¼ cup mayonnaise

1 tablespoon finely chopped red onion

1 teaspoon lemon juice

¼ teaspoon OLD BAY® Seasoning

1 tablespoon butter, softened

2 hot dog buns

Directions

In a medium bowl, flake the crabmeat, and mix in mayonnaise, onion, lemon juice and Old Bay seasoning. Cover and refrigerate for 30 minutes to allow the flavors to mingle.

Spread butter on the inside of the hot dog buns, and toast under the broiler. Fill buns with the crab salad, and serve.

Info | Colombian Seafood Casserole

prep: 15 mins cook: 5 mins additional: 30 mins total: 50 mins Servings: 2 Yield: 2 sandwiches

TAG : Seafood Sandwich

Seafood, Fish,